What's in your water?

Enter your postcode and email to get a free, personalised water quality report — including source, treatment, chemicals, and infrastructure.

Covering all NZ regions — Auckland, Wellington, Christchurch, Hamilton, Tauranga, Dunedin and beyond
Analysing your local water data…
Know Your Water

Water Quality Report

Supplier:

Your Water Source

Where your drinking water comes from

Treatment Process

How your water is treated before reaching your tap

Chemicals added during treatment. Each is used within regulated limits, but it's worth understanding what's in your water.

The Journey to Your Tap

What happens between the treatment plant and your home

Why the last kilometre matters

Key Metrics

Summary of important water quality indicators

Measured Against Limits

How key contaminants compare to NZ maximum acceptable values

What About the Water at Your Tap?

Treatment standards apply at the plant — not at your kitchen sink

Your water meets NZ standards when it leaves the treatment plant. But between there and your glass, it travels through kilometres of ageing pipes. Along the way, it can pick up sediment, trace metals from old fittings, and the chlorine added to keep it safe can affect taste and odour.

Chlorine & taste

Activated carbon removes chlorine taste, odour, and common organic compounds.

Fluoride & chemicals

Reverse osmosis reduces fluoride, heavy metals, and chemical residuals.

Pipe contaminants

Multi-stage filtration catches sediment, rust, and trace metals from old pipes.

Tailored to the contaminants in your area